Expect a call and email from our Chef including a quote within 3 business days of your request.
For your convenience, we accept Cash, Zelle, Cash App, and Paypal once the invoice is calculated based on your selection.
Here are some things to keep in mind:
Payment must be received 4 days prior to event start at latest. Payment plans are available upon request.
If there is a kitchen onsite please ensure it’s clean and ready for us 3 hours ahead of serving time. Allow us 2 hours clean up time.
Cancellations must happen at least two weeks prior to the event, if not then the cancellation may result in a loss of the first payment.
For event delays there is a Late Fee of $75 per hour.
Connect with us on Instagram for an exclusive behind the scenes look at your food being cooked :)
Check out other customer’s experiences with our food or share your own using the hashtag #breakdowncooking
Questions? Let’s talk about it! Send us an email below.
